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Pisyu Loon – Pahadi Namak | Flavoured Seasoning Salt

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Pisyu Loon is a traditional Himalayan flavored salt, hand-ground on stone slabs. Made with a blend of natural rock salt and sun-dried herbs, spices, and chillies, it brings authentic Pahadi taste to your meals. Perfect as a seasoning for fruits, salads, chutneys, and snacks, this preservative-free salt adds a unique smoky, tangy flavor that reflects the true essence of the hills.

20% Off
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Laluri Jakhiya Seeds – Himalayan Spice for Flavorful Dishes

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Laluri Jakhiya Seeds are a premium, aromatic spice sourced from the pristine Himalayan region. These tiny, brown-black seeds bring a unique flavor to your dishes with a tangy, citrusy undertone. Perfect for tempering, they add an earthy and spicy kick to a variety of meals like potatoes, lentils, leafy greens, and chutneys. Rich in nutrients, including fiber and protein, Jakhiya seeds offer both flavor and health benefits, making them an essential addition to your pantry.

240.00
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