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Handpicked homestays verified for comfort and experience.

Himalayan Artistry for Your Kitchen

Handcrafted from premium Red Cedar in the heart of Uttarakhand, our chopping boards bring the soul of the mountains to your home. From organic live edges to professional-grade butcher blocks, each piece is a unique celebration of nature’s purity and traditional craftsmanship.

Juice Groove chopping Board
New

Juice Groove Board

1,200.00
In Stock
Keep your kitchen clean and your prep efficient with our Juice Groove Board. Crafted from...
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Butcher Block Red Cidar Wooden Chopping Board
Sale New

Butcher Block Red Cidar Wooden Chopping Board

Original price was: ₹2,499.00.Current price is: ₹1,999.00.
In Stock
Heavy-duty meets high design. Our Butcher Block features alternating strips of premium Red Cedar, creating...
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Live Edge Red Cidar Board
New

Live Edge Red Cidar Board

2,999.00
In Stock
Bring the untamed beauty of the Himalayas to your kitchen with our Live Edge Red...
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Wooden Chopping Board Red Cidar

1,599.00
In Stock
Crafted from premium quality Red Cedar wood, this wooden chopping board combines natural beauty with...
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From the Himalayas to Your Home

Healthy grains, pulses, and spices crafted by nature in the mountains of Uttarakhand.

Our Featured Homestay

Laluri Blog & Articles

Uttarakhand toor dal Pahadi Dal

Why Pahadi Toor Dal is Worth Every Rupee

When it comes to nutritious pulses that embody the essence of the Himalayas, Pahadi Toor Dal (also known as Himalayan Pigeon Peas or Arhar Dal) stands as a shining example...

ashish2108pundir@gmail.com February 5, 2026
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Why Uttarakhand Rajma is the Best A Himalayan Treasure Food & Cuisine

Why Uttarakhand Rajma is the Best? A Himalayan Treasure

When it comes to kidney beans in India, Uttarakhand Rajma stands in a league of its own. Grown in the pristine valleys and terraced fields of the Himalayas, these premium...

ashish2108pundir@gmail.com February 5, 2026
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spices

Jakhiya – The Traditional Himalayan Spice with a Unique Temper

India’s diverse culinary heritage is rich with regional ingredients that have been used for centuries but remain largely unknown outside their local communities. One such hidden gem from the Himalayan...

ashish2108pundir@gmail.com January 28, 2026
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